Sweets and savoury dishes of every sort fill the special neighbourhood markets set up for Ramadan. While our kids binge on the colorful kuih and sugary drinks that they rarely get other times of the year, the wife and I are more likely to turn to a few basic dishes for the “few morsels needed to support […]
Tag Archives: food
Tapai ubi, tapai nasi
A banana leaf wrapped and held with lidis could hold just about anything. In this case, it holds tapioca root, ubi kayu, that has … crossed over. Normally a dense, bland, starchy tuber considered poverty food or at best home cooking, it is transformed into a pillowy soft sweetness soaking in a fiery liqueur
Lemang Raya
Lemang is quintessential Malay holiday food, impossible to find throughout the year, impossible to avoid come Hari Raya. Lemang is glutinous, or sticky, rice cooked in coconut milk inside a length of bamboo and roasted over an open fire. The work involved in making it is considerable. First, locate and chop down a giant piece […]
Wasteful
It’s a fact. According to the FAO, Americans waste as much food at the table as South/SE Asians lose in their entire supply chain from farm to table! Put another way, individual Americans throw away 10-15 times more food than South/SE Asians. And that wastage is one driver for the global rise in food prices. […]
Overeating
Tracking down new and exciting foods and eating them has been my principle preoccupation since arriving in Malaysia almost six months ago. But I’ve also been happy to find old comfort food from my childhood that was tough to get back in the States. I lived in India for four years as a kid, and […]